Culinary Designs
With over 40 years of combined experience in luxury catering, we specialize in creating unforgettable events for a wide range of clients—from intimate residential dinners to large-scale corporate functions across South Florida.
What began as a small company focused on private, in-home dining has evolved into a full-service event production firm, capable of catering elegant affairs for up to 1,000 guests.
While we’ve grown, our commitment to personalized service remains unchanged. We treat every event and client with the individual care and attention they deserve. Customer satisfaction is at the heart of everything we do.
Our menus are thoughtfully crafted by trained chefs, customised specifically for your event to ensure a culinary experience that is as unique as it is exceptional.
MEET THE TEAM
My name is Sarini, and I am the proud founder of Wicked Chefs, a catering company based in Florida. My journey began in a small village in Bali, where I grew up surrounded by the vibrant flavors, traditions, and community spirit of my culture. Those early experiences shaped my love for food and hospitality, teaching me that every dish tells a story.
After moving to Florida, I turned that passion into a thriving catering business. Today, Wicked Chefs is honored to serve a wide range of clients, from private celebrations to prestigious venues such as the Kravis Center for the Performing Arts, St. Louis Cardinals and Miami Marlins Baseball where international artists and distinguished guests have enjoyed my food.
At Wicked Chefs, our mission is simple: to create unforgettable culinary experiences with a personal touch. Every dish is prepared with creativity, authenticity, and a deep respect for ingredients and culture. Whether it’s an intimate gathering or a large-scale event, we bring the same dedication, warmth, and excellence to your table.
Welcome to Wicked Chefs — where passion meets flavor.